The Red Velvet Cake is an exquisite looking buttermilk cake with a touch of cocoa giving it a light chocolate flavour. The cake is a dramatic deep red colour and stands out against the cream cheese icing making it the ideal cake for entertaining or any other event. The mixture also makes beautiful cupcakes, and is perfect for lunchboxes or kids treats. Each packet contains a sachet of icing mixture, and easy step-by-step instructions for recreating this fashionable cake.

• Gluten-free
• 99.7% Fructose-free
• Wheat-free
• Yeast-free
• Dairy-free option
• Egg-free option
• Vegan option

When compared to other leading brands Melinda’s Gluten Free Goodies come out stronger every time. Melinda’s choose clean ingredient panels with zero baking additives or chemicals which your customers are actively seeking for their families.

Ingredients: Gluten free self raising flour (maize starch, tapioca starch, soy flour, rice flour, raising agents (575, 501, 500)), sugar, icing sugar, cocoa & carmine.